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Dayton's Wild Rice Soup Recipe

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Leftover Chicken Wild Rice Soup (Great for Turkey Leftovers too!)
Leftover Chicken Wild Rice Soup (Great for Turkey Leftovers too!) from www.thelifejolie.com

Description

This creamy and hearty wild rice soup recipe is a classic dish that will warm you up on a cold day. It's a perfect combination of vegetables, wild rice, and chicken, making it a satisfying meal that's easy to prepare.

Prep Time

The prep time for this recipe is around 15 minutes.

Cook Time

The cook time for this recipe is around 1 hour and 30 minutes.

Ingredients

  • 1/2 cup butter
  • 1 onion, chopped
  • 1/2 cup all-purpose flour
  • 4 cups chicken broth
  • 4 cups cooked wild rice
  • 1 cup finely chopped carrots
  • 1 cup finely chopped celery
  • 2 cups cubed cooked chicken
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried thyme
  • 2 cups half-and-half cream

Equipment

  • Large pot
  • Chopping board
  • Sharp knife
  • Measuring cups
  • Measuring spoons
  • Wooden spoon

Method

  1. Melt butter in a large pot over medium heat.
  2. Add chopped onion and cook until tender.
  3. Stir in flour and cook for 1 minute, stirring constantly.
  4. Gradually add chicken broth, stirring constantly, until mixture boils and thickens.
  5. Add cooked wild rice, chopped carrots, chopped celery, cubed cooked chicken, salt, pepper, and dried thyme.
  6. Bring mixture to a boil, reduce heat, and simmer for 1 hour, stirring occasionally.
  7. Stir in half-and-half cream and heat through, but do not boil.
  8. Serve hot with crusty bread or crackers.

Notes

This recipe can be made ahead and stored in the refrigerator for up to 3 days. Reheat in a pan over low heat, stirring occasionally.

Nutrition Info

This recipe yields approximately 8 servings. Each serving contains:
  • Calories: 472
  • Total Fat: 28g
  • Saturated Fat: 16g
  • Cholesterol: 124mg
  • Sodium: 1037mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 24g

Recipe Tips

  • For a vegetarian version of this recipe, simply omit the chicken and use vegetable broth instead of chicken broth.
  • If you prefer a thicker soup, add more flour to the butter and onion mixture before adding the chicken broth.
  • If you don't have half-and-half cream, you can use heavy cream or whole milk instead.
  • You can also add other vegetables to this soup, such as mushrooms, peas, or sweetcorn.
  • If you're short on time, you can use a wild rice blend that cooks faster than traditional wild rice.

Enjoy this delicious and comforting Dayton's Wild Rice Soup recipe for a satisfying meal that's perfect for any occasion.


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