Delicious Recipes Using Cream Of Mushroom Soup And Rice

May 05, 2023 Post a Comment

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Vegan Cream of Mushroom Soup Lands & Flavors from www.landsandflavors.com

Description

If you're looking for a quick and easy meal that will satisfy your cravings, then look no further. Today we'll be exploring some delicious recipes that use cream of mushroom soup and rice as the main ingredients. These recipes are perfect for those busy weeknights when you need something quick and filling. Plus, they're so versatile that you can easily switch up the ingredients to suit your taste.

Prep Time

The prep time for these recipes varies depending on which one you choose. However, most of them should take no longer than 15-20 minutes to prepare.

Cook Time

Again, the cook time for these recipes varies depending on which one you choose. However, most of them should take no longer than 30-45 minutes to cook.

Ingredients

For all of these recipes, you'll need cream of mushroom soup, rice, and some basic seasonings. The other ingredients will vary depending on which recipe you choose.

Equipment

To make these recipes, you'll need a pot or a saucepan to cook the rice, a frying pan to cook the other ingredients, and some basic cooking utensils.

Method

1. Start by cooking the rice according to the instructions on the packet. While the rice is cooking, prepare the other ingredients. 2. For a simple mushroom and rice dish, heat some oil in a frying pan and sauté some chopped onions and garlic until soft. Add in some sliced mushrooms and cook until they're tender. Then, add in the cream of mushroom soup and some milk to thin it out. Once the rice is cooked, add it to the pan and stir everything together until well combined. 3. For a more hearty meal, you can add some cooked chicken or beef to the mushroom and rice dish. Simply brown the meat in a frying pan before adding it to the pan with the other ingredients. 4. For a creamy chicken and rice casserole, start by cooking some chicken breasts in a frying pan until they're cooked through. Then, add in some chopped onions and garlic and cook until soft. Add in the cream of mushroom soup and some milk to thin it out. Once the rice is cooked, add it to a casserole dish along with the chicken and mushroom mixture. Bake in the oven for around 20-25 minutes, or until the top is golden and crispy.

Notes

These recipes are incredibly versatile, so feel free to experiment with different ingredients and seasonings. You can also use different types of rice, such as brown rice or wild rice, for a healthier option.

Nutrition Info

The nutrition information for these recipes will vary depending on which one you choose. However, they're all relatively low in calories and high in protein and fiber.

Recipe Tips

- For a more flavorful dish, use homemade cream of mushroom soup instead of canned. - If you're short on time, use pre-cooked rice or microwaveable rice pouches. - Try adding some chopped vegetables, such as carrots or broccoli, to the dishes for an extra boost of nutrients. - Leftovers can be stored in the fridge for up to 3 days, or frozen for up to 3 months.