Simple Rice Krispie Treat Recipe
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Description
Rice Krispie treats are a classic dessert that are loved by both kids and adults alike. They are easy to make and require only a few simple ingredients. This recipe is perfect for those who are looking for a quick and easy dessert that can be made in a matter of minutes.Prep time
The preparation time for this recipe is approximately 10 minutes.Cook Time
There is no cooking required for this recipe.Ingredients
- 6 cups of Rice Krispies cereal
- 10 oz of marshmallows
- 3 tbsp of unsalted butter
- 1 tsp of vanilla extract
Equipment
- Large mixing bowl
- Microwave safe bowl
- 9 x 13 inch baking dish
- Spatula
Method
- Grease a 9 x 13 inch baking dish with butter or cooking spray.
- In a large mixing bowl, add 6 cups of Rice Krispies cereal.
- In a microwave safe bowl, add 10 oz of marshmallows, 3 tbsp of unsalted butter, and 1 tsp of vanilla extract.
- Microwave the marshmallow mixture for 30 seconds and stir. Repeat until the marshmallows are completely melted and smooth.
- Pour the melted marshmallow mixture over the Rice Krispies cereal and stir until the cereal is completely coated.
- Transfer the mixture to the greased baking dish and use a spatula to press it down evenly.
- Allow the Rice Krispie treats to cool completely before cutting into squares.
Notes
- For extra flavor, add a pinch of salt to the melted marshmallow mixture.
- You can also add food coloring to the marshmallow mixture to make colorful Rice Krispie treats.
Nutrition Info
- Serving size: 1 square
- Calories: 90
- Total Fat: 2g
- Saturated Fat: 1g
- Cholesterol: 5mg
- Sodium: 60mg
- Total Carbohydrates: 18g
- Dietary Fiber: 0g
- Sugars: 10g
- Protein: 1g
Recipe Tips
- Use fresh marshmallows for best results.
- Don't overheat the marshmallows, as this can cause them to become tough and chewy.
- Store the Rice Krispie treats in an airtight container at room temperature for up to 5 days.
Enjoy your delicious and easy to make Rice Krispie treats!
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