Marshmallow Fluff Rice Krispie Treats How To Make Rice Crispy Treats from howtomakericecrispytreats.com Marshmallow fluff is a creamy and fluffy dessert that is perfect for any occasion. It can be used as a spread, filling, or topping for cakes, cupcakes, and cookies. One of the best ways to enjoy marshmallow fluff is to combine it with Rice Krispies, giving it a crunchy and chewy texture that is sure to satisfy your sweet tooth. In this article, we will share some delicious marshmallow fluff recipes with Rice Krispies that you can easily make at home.
Prep Time
The prep time for making marshmallow fluff recipes with Rice Krispies is relatively short. It usually takes around 10 to 15 minutes to prepare the ingredients and another 10 to 15 minutes to cook them. The total prep time can vary depending on the specific recipe you choose to make.
Cook Time
The cook time for marshmallow fluff recipes with Rice Krispies is also relatively short. It usually takes around 10 to 15 minutes to cook the ingredients and another 10 to 15 minutes to let them cool and set. The total cook time can vary depending on the specific recipe you choose to make.
Ingredients
- 1 cup of Rice Krispies - 1 cup of marshmallow fluff - 2 tablespoons of unsalted butter - 1/4 teaspoon of vanilla extract - A pinch of salt
Equipment
- Mixing bowl - Wooden spoon - Microwave-safe bowl - Measuring cups and spoons - 8x8 inch baking dish
Method
1. Grease an 8x8 inch baking dish with butter or cooking spray. 2. In a mixing bowl, combine 1 cup of Rice Krispies and a pinch of salt. 3. In a microwave-safe bowl, melt 2 tablespoons of unsalted butter in the microwave for 20 to 30 seconds. 4. Add 1 cup of marshmallow fluff and 1/4 teaspoon of vanilla extract to the melted butter and stir until well combined. 5. Microwave the marshmallow fluff mixture for 30 seconds, stirring every 10 seconds, until it is smooth and creamy. 6. Pour the marshmallow fluff mixture over the Rice Krispies and stir until well coated. 7. Transfer the mixture to the greased baking dish and press it down evenly using a spatula. 8. Let the mixture cool and set for 10 to 15 minutes. 9. Cut the marshmallow fluff and Rice Krispies mixture into squares and serve.
Notes
- You can add food coloring or sprinkles to the mixture for a more festive look. - You can also add other ingredients such as chocolate chips, nuts, or dried fruits for added flavor and texture. - Store the marshmallow fluff and Rice Krispies squares in an airtight container at room temperature for up to 3 days.
- Use fresh marshmallow fluff for best results. - Stir the marshmallow fluff mixture frequently while microwaving to prevent it from burning. - You can also use a stovetop instead of a microwave to melt the butter and marshmallow fluff mixture. Simply melt the butter in a saucepan over low heat, add the marshmallow fluff and vanilla extract, and stir until smooth and creamy. - Don't overmix the Rice Krispies and marshmallow fluff mixture or it will become tough and chewy. Mix just until well combined.
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