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Main Dish Rice Recipes

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Main Dish Rice Recipes Brandyce
Main Dish Rice Recipes Brandyce from brandyce.blogspot.com
Rice is a versatile ingredient that can be used in various dishes. It is easy to cook and pairs well with many different ingredients. In this article, we will be sharing some of our favorite main dish rice recipes that are easy to prepare and will surely satisfy your taste buds.

Description

These main dish rice recipes are perfect for weeknight dinners or special occasions. They are flavorful, filling, and easy to make. From Asian-inspired dishes to Mexican cuisine, we have got you covered. Plus, most of these recipes are customizable, so you can adjust the ingredients to your liking.

Prep Time and Cook Time

The prep time and cook time for these recipes vary. Some dishes require more time to prepare, while others can be done in under 30 minutes. However, most of these recipes take around 45 minutes to an hour to cook.

Ingredients

The ingredients for these recipes are easy to find and are available at your local grocery store. You will need rice, protein (chicken, beef, shrimp, or tofu), vegetables, spices, and sauces.

Equipment

To prepare these recipes, you will need basic kitchen equipment such as a pot, a pan, a knife, and a cutting board.

Method

1. Begin by cooking the rice according to the package instructions. 2. While the rice is cooking, prepare the protein and vegetables. Cut them into bite-sized pieces. 3. In a pan, heat some oil over medium-high heat. Add the protein and cook until browned. 4. Add the vegetables and cook until they are tender. 5. Add the spices and sauces. 6. Once the rice is done, add it to the pan and mix well. 7. Serve and enjoy!

Notes

These recipes can be adjusted to your liking. You can add more spices, sauces, or vegetables to make it more flavorful. You can also substitute the protein with your preferred choice.

Nutrition Info

These recipes are a great source of protein, fiber, and vitamins. They are healthy and filling, making it a perfect meal for any time of the day.

Recipe Tips

1. Use long-grain rice for best results. 2. Make sure to rinse the rice before cooking to remove any excess starch. 3. Use a non-stick pan to prevent the rice from sticking. 4. Don't overcook the rice as it will become mushy.

Recipes:

1. Chicken Fried Rice

Ingredients:

  • 2 cups cooked rice
  • 1 chicken breast, cut into bite-sized pieces
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 2 eggs, beaten
  • 2 tablespoons soy sauce
  • 1 tablespoon oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Method:

  1. In a pan, heat oil over medium-high heat. Add the chicken and cook until browned.
  2. Add the vegetables and cook until they are tender.
  3. Push the chicken and vegetables to one side of the pan. Add the beaten eggs to the other side and scramble.
  4. Add the cooked rice and mix well.
  5. Add soy sauce, garlic powder, and onion powder. Mix well and cook for 2-3 minutes.
  6. Serve and enjoy!

2. Shrimp and Broccoli Stir Fry

Ingredients:

  • 2 cups cooked rice
  • 1 pound shrimp, peeled and deveined
  • 1 head broccoli, cut into florets
  • 2 tablespoons soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon honey
  • 1 tablespoon oil
  • 1 teaspoon ginger, minced
  • 1 teaspoon garlic, minced
  • Salt and pepper, to taste

Method:

  1. In a pan, heat oil over medium-high heat. Add the shrimp and cook until pink.
  2. Add the broccoli and cook until tender.
  3. Add ginger and garlic and cook for 1-2 minutes.
  4. In a small bowl, mix soy sauce, hoisin sauce, honey, salt, and pepper.
  5. Add the sauce to the pan and mix well.
  6. Add the cooked rice and mix well.
  7. Cook for 2-3 minutes, stirring occasionally.
  8. Serve and enjoy!

3. Beef and Vegetable Stir Fry

Ingredients:

  • 2 cups cooked rice
  • 1 pound beef sirloin, sliced
  • 1 cup mixed vegetables (carrots, bell peppers, onions)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced

Method:

  1. In a bowl, mix soy sauce, oyster sauce, cornstarch, garlic, and ginger.
  2. Add the beef and marinate for 30 minutes.
  3. In a pan, heat oil over medium-high heat. Add the beef and cook until browned.
  4. Add the vegetables and cook until they are tender.
  5. Add the cooked rice and mix well.
  6. Cook for 2-3 minutes, stirring occasionally.
  7. Serve and enjoy!

4. Tofu and Vegetable Curry

Ingredients:

  • 2 cups cooked rice
  • 1 block firm tofu, cut into cubes
  • 1 cup mixed vegetables (carrots, peas, bell peppers)
  • 1 can coconut milk
  • 2 tablespoons red curry paste
  • 1 tablespoon oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper, to taste

Method:

  1. In a pan, heat oil over medium-high heat. Add the tofu and cook until browned.
  2. Add the vegetables and cook until they are tender.
  3. Add garlic, ginger, and red curry paste. Mix well.
  4. Add coconut milk, salt, and pepper. Mix well and bring to a boil.
  5. Add the cooked rice and mix well.
  6. Cook for 2-3 minutes, stirring occasionally.
  7. Serve and enjoy!

5. Mexican Rice Bowl

Ingredients:

  • 2 cups cooked rice
  • 1 pound ground beef
  • 1 can black beans, drained and rinsed
  • 1 cup corn
  • 1 cup salsa
  • 1 tablespoon oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste

Method:

  1. In a pan, heat oil over medium-high heat. Add the ground beef and cook until browned.
  2. Add corn and black beans. Cook until heated through.
  3. Add salsa, garlic powder, onion powder, salt, and pepper. Mix well.
  4. Add the cooked rice and mix well.
  5. Cook for 2-3 minutes, stirring occasionally.
  6. Serve and enjoy!
Try these delicious main dish rice recipes and let us know which one is your favorite. Enjoy!

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