Edible Rice Paste Flower Recipe: A Delightful Treat For Any Occasion

August 03, 2023 Post a Comment

Table of Contents [Show]

Flower Petal Rice Cake Treat Healthy Fruit and Yogurt Snack Recipe Yogurt snacks, Snacks from www.pinterest.com

Description

Edible rice paste flowers are beautiful and delicious treats that can be used to decorate cakes, cupcakes, or any other dessert. These flowers are made using a special type of rice flour called glutinous rice flour, which gives them a chewy texture. They are also very easy to make and can be customized to match any color or design.

Prep Time

The prep time for this recipe is approximately 30 minutes.

Cook Time

The cook time for this recipe is approximately 10-15 minutes.

Ingredients

1 cup glutinous rice flour
1/2 cup boiling water
1/4 cup powdered sugar
1-2 drops of food coloring (optional)
Extra glutinous rice flour for dusting

Equipment

Mixing bowl
Spoon or spatula
Parchment paper
Flower-shaped cookie cutter

Method

In a mixing bowl, combine the glutinous rice flour and powdered sugar.
Add the boiling water and mix until a dough forms.
If you want to add food coloring, add 1-2 drops to the dough and knead until the color is evenly distributed.
Dust a clean surface with glutinous rice flour and roll out the dough to about 1/4 inch thickness.
Use the flower-shaped cookie cutter to cut out as many flowers as you can from the dough.
Place the flowers on a sheet of parchment paper and let them dry for 3-4 hours or until they are firm to the touch.
Once the flowers are dry, you can use them to decorate your desserts.

Notes

You can make the flowers in advance and store them in an airtight container for up to a week.
If the dough is too sticky, add more glutinous rice flour until it reaches the right consistency.
The flowers can be made in any color or shape, depending on your preference.

Nutrition Info

Calories: 70
Carbohydrates: 17g
Fat: 0g
Protein: 1g
Sugar: 3g

Recipe Tips

Make sure to use glutinous rice flour, as regular rice flour will not work for this recipe.
If you don't have a flower-shaped cookie cutter, you can use any other shape that you like.
You can also use these flowers to decorate savory dishes, such as salads or soups.

Overall, this edible rice paste flower recipe is a fun and creative way to add some flair to your desserts. With just a few simple ingredients and some creativity, you can make beautiful and delicious flowers that are sure to impress your guests. Whether you're making them for a special occasion or just for fun, these flowers are a delightful treat that everyone will love.