Delicious Italian Sausage Recipes With Rice

August 11, 2023 Post a Comment

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Spicy Italian Sausage Recipe Hot Italian Sausage Recipe from honest-food.net

Description

Italian sausage recipes with rice are a perfect combination of flavors that make a hearty and filling meal. The rice adds texture and absorbs all the delicious flavors of the sausage, making it a satisfying dish for any occasion. These recipes are perfect for busy weeknights, family gatherings, or even a dinner party with friends.

Prep Time

Preparation time for Italian sausage recipes with rice varies depending on the recipe. On average, expect around 10-15 minutes to chop and prepare the ingredients.

Cook Time

Cooking time for Italian sausage recipes with rice is around 20-30 minutes.

Ingredients

The ingredients for Italian sausage recipes with rice are easy to find at any grocery store. You will need: - 1 lb Italian sausage, casings removed - 1 cup uncooked white or brown rice - 1 onion, diced - 2 garlic cloves, minced - 1 red bell pepper, diced - 1 can diced tomatoes - 2 cups chicken broth - Salt and pepper to taste - Olive oil for cooking

Equipment

To make Italian sausage recipes with rice, you will need a large skillet or pot, a spatula or wooden spoon for stirring, and measuring cups and spoons for the ingredients.

Method

1. Begin by cooking the Italian sausage over medium heat in a large skillet or pot. Break it up into small pieces with a spatula or wooden spoon as it cooks. 2. Once the sausage is cooked through, remove it from the skillet and set it aside. 3. In the same skillet, add a tablespoon of olive oil and sauté the onion, garlic, and red bell pepper until they are soft and fragrant. 4. Add the uncooked rice to the skillet and stir it around with the vegetables until it is coated in oil and lightly toasted. 5. Add the diced tomatoes and chicken broth to the skillet and stir everything together. 6. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid. 7. Let the rice simmer for 18-20 minutes or until the liquid has been absorbed and the rice is tender. 8. Add the cooked Italian sausage back into the skillet and stir everything together. 9. Season with salt and pepper to taste. 10. Serve hot and enjoy!

Notes

For a spicier version of this recipe, use hot Italian sausage instead of mild. You can also add other vegetables such as zucchini or mushrooms to the mix.

Nutrition Info

This recipe serves 4 people and has approximately 400-500 calories per serving. It is a good source of protein and carbohydrates.

Recipe Tips

To make this recipe even easier, you can use pre-cooked rice instead of uncooked. Simply add the cooked rice to the skillet after the vegetables have been sautéed and stir everything together before adding the diced tomatoes and chicken broth. Additionally, you can use a rice cooker to prepare the rice separately while you cook the sausage and vegetables in a separate skillet.