Best Rice Crispy Recipe
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Description
Rice crispy treats are a classic and delicious dessert that everyone loves. They are perfect for any occasion, from birthday parties to movie nights. Making rice crispy treats is easy and fun, and the best part is that you can customize them to your liking. In this recipe, we will show you how to make the best rice crispy treats that are gooey, chewy, and absolutely delicious.
Prep Time
10 minutes
Cook Time
10 minutes
Ingredients
- 6 cups rice crispy cereal
- 1/4 cup unsalted butter
- 1 package (10 oz) marshmallows
- 1 tsp vanilla extract
- 1/4 tsp salt
Equipment
- Large mixing bowl
- Medium saucepan
- Wooden spoon
- 9x13 inch baking dish
Method
- Grease a 9x13 inch baking dish with cooking spray or butter.
- In a medium saucepan, melt butter over low heat.
- Add marshmallows to the melted butter and stir until completely melted.
- Remove the saucepan from heat and stir in vanilla extract and salt.
- Pour the melted marshmallow mixture over the rice crispy cereal in a large mixing bowl.
- Stir the mixture until the cereal is completely coated with the marshmallow mixture.
- Pour the mixture into the prepared baking dish.
- Press the mixture evenly into the dish, using a spatula or your hands.
- Allow the rice crispy treats to cool and set for at least 30 minutes before cutting into squares.
- Serve and enjoy!
Notes
You can add other ingredients to your rice crispy treats, such as chocolate chips, peanut butter, or nuts. Be creative and have fun with it!
Nutrition Info
Serving size: 1 square
Calories: 140
Fat: 3g
Carbohydrates: 27g
Protein: 1g
Recipe Tips
- Make sure to use fresh marshmallows for the best results.
- Stir the marshmallow mixture constantly to prevent it from burning.
- Use a spatula or your hands to press the mixture evenly into the baking dish.
- Allow the rice crispy treats to cool and set before cutting into squares.
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