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Medium Grain Rice Recipe: A Delicious And Easy Way To Cook Rice

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Easy Slow Cooker Brown Rice Kitchn
Easy Slow Cooker Brown Rice Kitchn from www.thekitchn.com

Description

Medium grain rice is a versatile and delicious ingredient that can be used in a variety of dishes, from sushi to risotto. It has a slightly sticky texture that makes it perfect for dishes that require a bit of glue, like rice balls and stews. This recipe is perfect for those who want to learn how to cook medium grain rice in a simple and easy way.

Prep Time

The prep time for this recipe is approximately 5 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 2 cups medium grain rice
  • 3 cups water
  • 1 teaspoon salt

Equipment

  • A medium-sized saucepan with a tight-fitting lid
  • A measuring cup
  • A wooden spoon

Method

  1. Rinse the rice thoroughly in a fine-mesh strainer under running water until the water runs clear. This will remove any excess starch and debris.
  2. Combine the rice, water, and salt in a medium-sized saucepan.
  3. Bring the mixture to a boil over high heat.
  4. Reduce the heat to low and cover the saucepan with a tight-fitting lid.
  5. Simmer the rice for 20 minutes.
  6. Remove the saucepan from the heat and let it stand, covered, for 5 minutes.
  7. Fluff the rice with a fork or a wooden spoon.
  8. Transfer the rice to a serving dish and serve hot.

Notes

  • Make sure to use a tight-fitting lid to prevent steam from escaping.
  • Do not remove the lid while the rice is cooking, as this will release the steam and affect the cooking process.
  • You can also add some herbs or spices to the rice for added flavor.

Nutrition Info

Per serving (1 cup):

  • Calories: 240
  • Total fat: 0 g
  • Saturated fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 490 mg
  • Total carbohydrates: 53 g
  • Dietary fiber: 0 g
  • Sugars: 0 g
  • Protein: 4 g

Recipe Tips

  • Leftover rice can be stored in the refrigerator for up to 4 days or in the freezer for up to 6 months.
  • To reheat rice, sprinkle some water over it and microwave it for 1-2 minutes or until heated through.
  • You can also use chicken or vegetable broth instead of water for added flavor.
  • Experiment with different spices and herbs to find your perfect flavor combination.

Now that you know how to cook medium grain rice, the possibilities are endless! Try it in your favorite dishes or use it as a base for a delicious stir-fry or salad. With this simple and easy recipe, you'll have perfectly cooked rice every time.


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