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Hamburger Rice Casserole Recipes

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Cheesy Hamburger Rice Casserole Berly's Kitchen
Cheesy Hamburger Rice Casserole Berly's Kitchen from www.berlyskitchen.com

Description

Hamburger rice casserole is a comforting and easy-to-make dish that is perfect for a weeknight dinner. The dish typically consists of ground beef, rice, vegetables, and cheese, all baked together in a casserole dish. This meal is hearty, filling, and can be customized to suit your taste preferences.

Prep Time

The prep time for this recipe is around 20 minutes. This includes chopping the vegetables, cooking the ground beef, and measuring out the ingredients.

Cook Time

The cook time for this recipe is about 30-40 minutes, depending on your oven. The casserole needs to be baked until the cheese is melted and bubbly and the rice is cooked through.

Ingredients

Here are the ingredients you will need to make a basic hamburger rice casserole:
  • 1 pound ground beef
  • 1 cup uncooked white rice
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Equipment

To make this recipe, you will need:
  • Large skillet
  • 2-quart casserole dish
  • Cooking spoon
  • Measuring cups and spoons

Method

Here is how to make hamburger rice casserole:
  1. Preheat your oven to 375°F.
  2. Cook the rice according to package instructions and set aside.
  3. In a large skillet, cook the ground beef over medium heat until browned, breaking it up into small pieces as it cooks.
  4. Add the onion, green pepper, and garlic to the skillet and cook until the vegetables are tender, about 5 minutes.
  5. Add the can of diced tomatoes, tomato sauce, salt, and black pepper to the skillet and stir to combine.
  6. Simmer the mixture for about 10 minutes, until the sauce has thickened.
  7. Add the cooked rice to the skillet and stir to combine.
  8. Pour the mixture into a 2-quart casserole dish and top with the shredded cheddar cheese.
  9. Bake for 30-40 minutes, until the cheese is melted and bubbly and the rice is cooked through.
  10. Let the casserole cool for a few minutes before serving.

Notes

You can customize this recipe to suit your taste preferences. You can add different vegetables, such as mushrooms or zucchini, or use a different type of cheese, such as mozzarella or pepper jack. This recipe also freezes well. You can make a double batch and freeze one for later.

Nutrition Info

This recipe makes 6 servings. Each serving contains:
  • Calories: 411
  • Protein: 24g
  • Carbohydrates: 35g
  • Fat: 19g
  • Fiber: 2g
  • Sugar: 5g
  • Sodium: 914mg

Recipe Tips

Here are some tips to help you make the perfect hamburger rice casserole:
  • Use lean ground beef to reduce the fat content of the dish.
  • Rinse the rice before cooking to remove excess starch.
  • Make sure the vegetables are chopped finely so they cook evenly.
  • Use a high-quality cheese for the best flavor.
  • Let the casserole cool for a few minutes before serving so it sets up and is easier to cut.

Enjoy your delicious and comforting hamburger rice casserole!


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