Dairy Free Rice Pudding Recipe
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Description
Rice pudding is a creamy and delicious dessert that is enjoyed by many. However, traditional rice pudding recipes often contain dairy, making it unsuitable for those who are lactose intolerant or following a vegan diet. This dairy-free rice pudding recipe is a perfect alternative for those who are looking for a delicious dessert without the dairy.Prep Time
15 minutesCook Time
45 minutesIngredients
- 1 cup of white rice
- 2 cups of unsweetened almond milk
- 1 can of coconut milk
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- 1 cinnamon stick
Equipment
- A medium-sized saucepan
- A wooden spoon
Method
- Rinse the rice under cold water until the water runs clear.
- In a medium-sized saucepan, combine the rice, almond milk, coconut milk, sugar, vanilla extract, salt, and cinnamon stick.
- Place the saucepan over medium heat and bring the mixture to a boil.
- Once it boils, reduce the heat to low and let it simmer for 35-40 minutes, stirring occasionally to prevent the rice from sticking to the bottom of the pan.
- Remove the cinnamon stick and discard it.
- Transfer the rice pudding to a serving bowl or individual bowls and let it cool for a few minutes before serving.
- Top with your favorite toppings such as fresh fruits, nuts, or a sprinkle of cinnamon.
Notes
This dairy-free rice pudding recipe can be stored in an airtight container in the refrigerator for up to 3 days. It can be served cold or reheated in the microwave or on the stovetop.Nutrition Info
- Calories: 250
- Protein: 4g
- Fat: 9g
- Carbohydrates: 40g
- Fiber: 1g
- Sugar: 16g
- Sodium: 140mg
Recipe Tips
- Make sure to rinse the rice before cooking to remove any excess starch.
- Stir the rice pudding occasionally to prevent it from sticking to the bottom of the pan.
- Feel free to adjust the amount of sugar to your liking.
- You can use other types of non-dairy milk such as soy milk or oat milk instead of almond milk.
- For a creamier texture, use arborio rice instead of white rice.
Enjoy this delicious dairy-free rice pudding recipe as a dessert or a snack anytime. It's creamy, comforting, and perfect for those who are lactose intolerant or following a vegan diet.
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