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Chicken Rice Broccoli Cheese Casserole Recipe

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How to Make Delicious Rice Broccoli Chicken Casserole Pioneer Woman Recipes Dinner
How to Make Delicious Rice Broccoli Chicken Casserole Pioneer Woman Recipes Dinner from pioneerwoman-recipesdinner.blogspot.com

Description

This Chicken Rice Broccoli Cheese Casserole Recipe is a comforting and delicious dish that is perfect for a family dinner or a potluck gathering. It is made with tender chicken, fluffy rice, fresh broccoli, and gooey cheese, all baked together to create a flavorful and satisfying meal.

Prep Time

The prep time for this recipe is approximately 20 minutes.

Cook Time

The cook time for this recipe is approximately 45 minutes.

Ingredients

  • 2 cups cooked white rice
  • 2 cups chopped cooked chicken
  • 2 cups chopped fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • 9x13 inch baking dish
  • Large mixing bowl
  • Measuring cups and spoons
  • Sharp knife
  • Cutting board

Method

  1. Preheat the oven to 375°F.
  2. In a large mixing bowl, combine the cooked rice, chopped chicken, and broccoli florets.
  3. In a separate bowl, whisk together the mayonnaise, sour cream, milk, Dijon mustard, garlic powder, onion powder, salt, and pepper.
  4. Pour the sauce over the rice mixture and stir to combine.
  5. Transfer the mixture to a 9x13 inch baking dish.
  6. Sprinkle the shredded cheddar cheese over the top of the casserole.
  7. Bake for 35-40 minutes, or until the cheese is melted and bubbly and the casserole is heated through.
  8. Remove from the oven and let cool for a few minutes before serving.

Notes

This casserole can be made ahead of time and stored in the refrigerator for up to 2 days before baking. Simply cover with plastic wrap and refrigerate until ready to bake.

Nutrition Info

This recipe makes approximately 6 servings. Each serving contains:
  • Calories: 490
  • Fat: 31g
  • Carbohydrates: 25g
  • Protein: 27g
  • Sugar: 3g
  • Sodium: 660mg

Recipe Tips

  • For a healthier version, use brown rice instead of white rice and low-fat cheese and sour cream.
  • You can also add other vegetables to this casserole, such as carrots or peas.
  • If you prefer a more crispy and golden top, broil the casserole for a few minutes after baking.
  • Serve with a side salad or bread for a complete meal.

Enjoy this delicious and easy-to-make Chicken Rice Broccoli Cheese Casserole Recipe!


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