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Best Raisin Rice Recipe

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nosaibasfood ) Raisin rice
nosaibasfood ) Raisin rice from www.nosaibasfood.com

Description

Raisin rice is a delicious and easy-to-make dish that is perfect for any occasion. The sweetness of the raisins perfectly complements the savory flavors of the rice, making it a crowd-pleasing favorite. This recipe is perfect for those who are looking for a hearty and flavorful meal that is easy to prepare.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 2 cups of rice
  • 4 cups of water
  • 1/2 cup of raisins
  • 1/4 cup of chopped almonds
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 1/2 teaspoon of ground cinnamon

Equipment

  • Large pot with lid
  • Wooden spoon
  • Measuring cups and spoons
  • Cutting board
  • Chef's knife

Method

  1. Rinse the rice thoroughly in cold water until the water runs clear.
  2. In a large pot, heat the olive oil over medium heat.
  3. Add the rice and sauté for 2-3 minutes, stirring constantly.
  4. Add the water, salt, and cinnamon to the pot and stir to combine.
  5. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  6. Simmer the rice for 18-20 minutes, or until all of the water has been absorbed.
  7. Once the rice has finished cooking, remove the pot from the heat and let it sit, covered, for 5 minutes.
  8. Fluff the rice with a fork, then add the raisins and chopped almonds.
  9. Stir to combine, then serve hot.

Notes

For a slightly sweeter version of this recipe, you can add a tablespoon of honey or brown sugar to the pot along with the water, salt, and cinnamon.

Nutrition Info

This recipe makes approximately 6 servings. Each serving contains approximately:
  • 300 calories
  • 8 grams of fat
  • 50 grams of carbohydrates
  • 5 grams of protein

Recipe Tips

To make this recipe even more flavorful, you can toast the almonds in a dry skillet before chopping them and adding them to the rice. This will give them a slightly nutty and smoky flavor that will complement the sweetness of the raisins perfectly. If you don't have any almonds on hand, you can also use other nuts like pecans, walnuts, or cashews. Just be sure to chop them finely before adding them to the rice. To make this recipe vegan-friendly, you can substitute the honey for maple syrup or agave nectar. You can also use vegetable oil instead of olive oil if you prefer.

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