Rice Krispie Treats Cereal New Recipe
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Description
Rice Krispie Treats Cereal is a classic breakfast cereal loved by kids and adults alike. It's crunchy, sweet, and delicious, and it's perfect for a quick breakfast or a snack on the go. In this new recipe, we take the classic Rice Krispie Treats Cereal and add a twist to make it even more delicious. We add marshmallow fluff and peanut butter to the mix to create a sweet and salty flavor that will leave you wanting more.Prep Time
The prep time for this recipe is minimal. You'll need about 10 minutes to gather your ingredients and about 5 minutes to mix everything together.Cook Time
There is no cook time required for this recipe.Ingredients
- 6 cups Rice Krispie Cereal
- 1 cup Marshmallow Fluff
- 1/2 cup Peanut Butter
- 1/4 cup Butter
- 1/4 cup Brown Sugar
- 1/4 tsp Salt
Equipment
- Large Mixing Bowl
- Medium Saucepan
- Wooden Spoon
- 9x13 inch Baking Dish
Method
- Grease a 9x13 inch baking dish and set aside.
- In a large mixing bowl, add 6 cups of Rice Krispie Cereal and set aside.
- In a medium saucepan, melt 1/4 cup of butter over medium heat.
- Add 1/4 cup of brown sugar and 1/4 tsp of salt to the saucepan and stir until combined.
- Add 1 cup of marshmallow fluff and 1/2 cup of peanut butter to the saucepan and stir until melted and combined.
- Pour the peanut butter mixture over the Rice Krispie Cereal and stir until the cereal is evenly coated.
- Transfer the cereal mixture to the greased baking dish and press it down with a wooden spoon to create an even layer.
- Allow the cereal to cool and set for at least 30 minutes before cutting it into squares.
- Enjoy your delicious Rice Krispie Treats Cereal with a twist!
Notes
This recipe can be easily modified to suit your taste preferences. You can add other ingredients like chocolate chips, dried fruit, or nuts to the mix to create a different flavor profile. You can also adjust the amount of peanut butter or marshmallow fluff to make the cereal more or less sweet.Nutrition Info
This recipe makes approximately 12 servings. Each serving contains:- Calories: 210
- Total Fat: 10g
- Saturated Fat: 4g
- Cholesterol: 10mg
- Sodium: 220mg
- Total Carbohydrates: 28g
- Dietary Fiber: 1g
- Sugars: 17g
- Protein: 3g
Recipe Tips
- Make sure to grease your baking dish well to prevent the cereal from sticking.
- Allow the cereal to cool and set for at least 30 minutes before cutting it into squares.
- Store the cereal in an airtight container at room temperature for up to 3 days.
Try out this new recipe for Rice Krispie Treats Cereal and enjoy a sweet and salty twist on a classic breakfast cereal!
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