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Rice Krispie Cake Recipe

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Rice Krispie Cake Moulding tirasidesign
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Description

Rice Krispie Cake is a delicious and easy-to-make dessert that can be enjoyed by people of all ages. It is made with Rice Krispies cereal, marshmallows, and butter. This cake is perfect for any occasion, whether it be a birthday party, a family gathering, or just a sweet treat to enjoy at home.

Prep Time

The preparation time for this recipe is around 10 minutes. It is a quick and simple dessert that can be prepared in no time.

Cook Time

The cook time for this recipe is approximately 10 minutes. It is a no-bake recipe, which means that it does not require any baking in the oven.

Ingredients

  • 6 cups of Rice Krispies cereal
  • 1 package of marshmallows (10 ounces)
  • 1/2 cup of butter
  • 1 teaspoon of vanilla extract
  • Sprinkles (optional)

Equipment

  • Large mixing bowl
  • Microwave-safe bowl
  • 9x13 inch baking dish
  • Spatula

Method

  1. Melt the butter in a large microwave-safe bowl.
  2. Add the marshmallows to the bowl and stir until they are completely melted.
  3. Stir in the vanilla extract.
  4. Add the Rice Krispies cereal to the bowl and stir until it is completely coated with the marshmallow mixture.
  5. Pour the mixture into a 9x13 inch baking dish and press it down with a spatula to make it even.
  6. Add sprinkles on top (optional).
  7. Let the cake cool for at least 30 minutes before serving.

Notes

  • You can add any type of sprinkles or toppings to the cake to make it more festive.
  • You can also add food coloring to the marshmallow mixture to make it more colorful.
  • Store the cake in an airtight container to keep it fresh.

Nutrition Info

  • Calories: 160
  • Total Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 135mg
  • Total Carbohydrate: 27g
  • Sugars: 14g
  • Protein: 1g

Recipe Tips

  • Make sure to use fresh marshmallows for the best results.
  • Do not overcook the marshmallow mixture, as it can become tough and hard to mix with the cereal.
  • Use a non-stick cooking spray on the baking dish to prevent the cake from sticking.
  • Let the cake cool completely before cutting it into pieces.
  • Enjoy with a glass of milk or a scoop of ice cream!

Now that you have the recipe for Rice Krispie Cake, try making it at home and impress your friends and family with this sweet and delicious dessert!


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