Red Rice And Sausage Recipe

June 08, 2023 Post a Comment

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Red Rice & Sausage Red rice and sausage recipe, Sausage recipes, Red rice from www.pinterest.com

Description

Red rice and sausage is a delicious and hearty meal that is perfect for lunch or dinner. This dish is a fusion of different flavors and textures that will surprise and delight your taste buds. The combination of savory sausages and flavorful red rice creates a dish that is both tasty and satisfying.

Prep Time

The prep time for this dish is approximately 20 minutes.

Cook Time

The cook time for this dish is approximately 40 minutes.

Ingredients

- 2 cups of red rice - 4 cups of water - 1 tablespoon of olive oil - 1 onion, chopped - 2 cloves of garlic, minced - 4 sausages, sliced - 1 red bell pepper, chopped - 1 green bell pepper, chopped - Salt and pepper to taste

Equipment

- Large pot - Cutting board - Knife - Wooden spoon - Measuring cups

Method

1. Rinse and drain the red rice. 2. In a large pot, heat the olive oil over medium heat. 3. Add the chopped onion and minced garlic to the pot and sauté for 2-3 minutes until the onion is translucent. 4. Add the sliced sausages to the pot and cook for 5-7 minutes until the sausages are browned and cooked through. 5. Add the chopped red and green bell peppers to the pot and cook for 2-3 minutes until the peppers are slightly softened. 6. Add the red rice to the pot and stir to combine with the other ingredients. 7. Add the water to the pot and stir again. 8. Bring the mixture to a boil, then reduce the heat to low and cover the pot. 9. Simmer for 30-35 minutes until the rice is cooked and the liquid has been absorbed. 10. Season with salt and pepper to taste.

Notes

This dish can be served with a side salad or some crusty bread for a complete meal. Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately: - Calories: 400 - Fat: 15g - Carbohydrates: 50g - Protein: 18g

Recipe Tips

- You can use any type of sausage that you prefer for this dish, such as chorizo or Italian sausage. - If you don't have red rice, you can use brown rice or white rice instead. - You can add other vegetables to this dish, such as carrots or celery, for additional flavor and nutrition.