Skip to content Skip to sidebar Skip to footer

Nando's Rice Recipe

Table of Contents [Show]

Nando's Spicy Rice Recipe Takeaway Hint of Helen
Nando's Spicy Rice Recipe Takeaway Hint of Helen from hintofhelen.com

Description

Nando's rice recipe is a famous and delicious side dish served in Nando's restaurants all over the world. This recipe is a perfect combination of flavors and spices that complement any main dish. The recipe is easy to prepare and requires minimal ingredients, making it a popular choice among people who love to cook.

Prep Time

The preparation time for this recipe is approximately 10 minutes.

Cook Time

The cooking time for this recipe is approximately 20 minutes.

Ingredients

  • 1 cup of basmati rice
  • 1 tablespoon of olive oil
  • 1 small onion, finely chopped
  • 1 garlic clove, minced
  • 1 tablespoon of Nando's Peri-Peri sauce
  • 1 1/2 cups of chicken stock
  • 1 bay leaf
  • Salt and pepper to taste

Equipment

  • A medium-sized pot with a lid
  • A wooden spoon

Method

1. Rinse the rice thoroughly in cold water and drain it. 2. Heat the olive oil in a medium-sized pot over medium heat. 3. Add the chopped onion and garlic to the pot and sauté for 2-3 minutes or until the onion is translucent. 4. Add Nando's Peri-Peri sauce to the pot and stir well. 5. Add the rice to the pot and stir well for 1-2 minutes. 6. Add the chicken stock, bay leaf, salt, and pepper to the pot and bring the mixture to a boil. 7. Once the mixture starts boiling, reduce the heat to low and cover the pot with a lid. 8. Let the rice cook for 15-20 minutes or until the liquid is absorbed and the rice is cooked. 9. Remove the pot from the heat and let it sit for 5 minutes. 10. Fluff the rice with a fork and discard the bay leaf before serving.

Notes

You can adjust the amount of Nando's Peri-Peri sauce according to your taste preference. If you prefer a milder flavor, use less sauce. You can also use vegetable stock instead of chicken stock to make this recipe vegetarian-friendly.

Nutrition Info

This recipe makes 4 servings, and each serving contains approximately 200 calories, 4 grams of fat, 38 grams of carbohydrates, and 4 grams of protein.

Recipe Tips

To enhance the flavor of the rice, you can add some chopped fresh herbs like parsley or cilantro before serving. You can also use leftover rice to make fried rice by adding some vegetables, eggs, and soy sauce. This recipe can be served with grilled chicken, fish, or vegetables for a complete meal. Make sure to use a good quality Peri-Peri sauce to get the authentic Nando's taste.

Post a Comment for "Nando's Rice Recipe"