Thai Mango Sweet Sticky Rice Recipe Sweet sticky rice, Asian desserts, Mango sticky rice from www.pinterest.com
Description
Mango Sweet Rice is a popular and delicious dessert in Southeast Asia, especially in Thailand. This creamy, sweet, and aromatic dessert is made with glutinous rice, coconut milk, and fresh ripe mangoes. It is perfect for those who love a sweet and fruity dessert.
Prep Time
The preparation time for Mango Sweet Rice is about 30 minutes.
Cook Time
The cooking time for Mango Sweet Rice is around 45 minutes.
Ingredients
- 1 cup glutinous rice - 1 can coconut milk - 1/2 cup sugar - 1/4 teaspoon salt - 2 ripe mangoes, peeled and sliced - 1 tablespoon cornstarch - 1/4 cup water
1. Rinse the glutinous rice until the water runs clear. 2. Soak the glutinous rice in water for at least 30 minutes. 3. Drain the water from the rice. 4. Cook the rice in a rice cooker with 1 1/2 cups of water. 5. In a medium-sized pot, combine coconut milk, sugar, and salt. Cook over medium heat until the sugar dissolves. 6. Add the cooked glutinous rice to the pot with the coconut milk mixture. Stir well and cook over low heat for 10-15 minutes until the rice absorbs the coconut milk. 7. In a small bowl, mix cornstarch and water until it dissolves. Add the mixture to the pot and stir well until the mixture thickens. 8. Remove the pot from the heat and let it cool down to room temperature. 9. Slice the mangoes into bite-sized pieces. 10. Serve the Mango Sweet Rice in a bowl with sliced mangoes on top.
Notes
- If you don't have a rice cooker, you can cook the rice on the stove with 1 1/2 cups of water for around 20-25 minutes. - You can adjust the amount of sugar depending on your preference. - You can also add some toasted sesame seeds or chopped nuts on top of the Mango Sweet Rice for some extra texture and flavor.
- Use fresh and ripe mangoes for the best flavor. - Don't overcook the glutinous rice, or it will become mushy. - If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat the Mango Sweet Rice in the microwave or on the stove with a little bit of water or coconut milk.
Post a Comment for "Mango Sweet Rice Recipe"