Baked Chicken and Rice Casserole Easy One Dish Recipe from kristineskitchenblog.com
Description
Baked chicken and rice recipes are a great way to make a delicious and inexpensive meal that the whole family will love. These recipes are easy to prepare and require minimal effort, making them perfect for busy weeknights. They are also a great way to use up leftover chicken or rice.
Prep Time
The prep time for these recipes is minimal, usually only taking about 10-15 minutes to prepare the ingredients and assemble the dish.
Cook Time
The cook time for baked chicken and rice recipes can vary depending on the recipe, but it usually takes around 45-60 minutes to cook the dish in the oven.
Ingredients
The ingredients for these recipes are simple and easy to find at your local grocery store. You will need: - Chicken breasts or thighs - Rice - Chicken broth or water - Onion - Garlic - Salt - Pepper - Olive oil - Vegetables (optional)
Equipment
To make these recipes, you will need a baking dish, measuring cups and spoons, a knife, and a cutting board.
Method
1. Preheat your oven to 375°F. 2. Rinse your rice and set it aside. 3. Cut your chicken into bite-sized pieces and season with salt and pepper. 4. Heat up some olive oil in a skillet over medium heat. 5. Add the chicken to the skillet and cook until browned on all sides. 6. Remove the chicken from the skillet and set it aside. 7. Add diced onion and minced garlic to the skillet and cook until softened. 8. Add the rinsed rice to the skillet and stir to combine with the onion and garlic. 9. Add chicken broth or water to the skillet and bring to a boil. 10. Pour the rice mixture into a baking dish and add the browned chicken on top. 11. Cover the baking dish with foil and bake for 45-60 minutes, or until the rice is tender and the chicken is cooked through. 12. If desired, add vegetables to the dish during the last 10-15 minutes of baking.
Notes
- You can use any type of rice for these recipes, but long-grain white rice works best. - Feel free to add any vegetables you like to the dish, such as carrots, peas, or bell peppers. - You can also add herbs and spices to the dish to add more flavor, such as thyme, rosemary, or paprika.
Nutrition Info
The nutrition information for these recipes will vary depending on the ingredients you use and the serving size. However, baked chicken and rice recipes are generally a healthy and balanced meal, providing protein, carbohydrates, and vegetables.
Recipe Tips
- To save time, you can use leftover cooked chicken instead of cooking it from scratch. - If you prefer a saucier dish, you can add more chicken broth or water to the skillet before pouring it into the baking dish. - You can also use a rotisserie chicken from the grocery store and shred the meat to use in the recipe. - Leftovers can be stored in the fridge for up to 3 days and reheated in the microwave or oven.
Share
Post a Comment
for "Easy Baked Chicken And Rice Recipes"
Post a Comment for "Easy Baked Chicken And Rice Recipes"