Delicious Asian Shrimp Recipes With Rice

May 07, 2023 Post a Comment

Table of Contents [Show]

Spicy Chinese Shrimp Recipe from www.cdkitchen.com

Description

There's something special about the combination of shrimp and rice in Asian cuisine. The flavors and textures complement each other perfectly, creating a dish that's both satisfying and delicious. In this blog post, we'll explore some of the best Asian shrimp recipes with rice.

Prep Time

The prep time for these recipes varies, but most take around 15-20 minutes to prepare.

Cook Time

The cook time also varies, but most of these recipes take around 20-30 minutes to cook.

Ingredients

Here are the ingredients you'll need for these recipes: - Shrimp - Rice (white or brown) - Vegetables (such as broccoli, carrots, and bell peppers) - Soy sauce - Garlic - Ginger - Rice vinegar - Sesame oil - Green onions - Red pepper flakes (optional) - Olive oil

Equipment

For these recipes, you'll need a large skillet or wok, a pot for cooking rice, and basic kitchen utensils such as a cutting board, knife, and measuring cups.

Method

1. Start by cooking the rice according to the package instructions. 2. While the rice is cooking, prepare the shrimp and vegetables by washing and chopping them into bite-sized pieces. 3. In a large skillet or wok, heat up some olive oil over medium-high heat. 4. Add in the garlic and ginger, and sauté for about 30 seconds until fragrant. 5. Add in the shrimp and cook for 2-3 minutes on each side until they turn pink and opaque. 6. Remove the shrimp from the pan and set aside. 7. Add in the vegetables and sauté for about 5-7 minutes until they're tender but still slightly crisp. 8. In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, and red pepper flakes (if using). 9. Add the cooked rice and shrimp back into the pan with the vegetables. 10. Pour the sauce over the top and stir everything together until everything is coated in the sauce. 11. Garnish with chopped green onions and serve hot.

Notes

- You can use any type of vegetables you like for these recipes, such as snap peas, mushrooms, or bok choy. - Feel free to adjust the amount of soy sauce and other seasonings to your liking. - If you want to make these recipes gluten-free, use tamari instead of soy sauce.

Nutrition Info

These recipes are packed with protein, fiber, and healthy vegetables. They're a great option for a balanced meal that's both delicious and nutritious.

Recipe Tips

- To save time, you can use pre-cooked shrimp instead of raw shrimp. - For extra flavor, you can add in some chopped fresh herbs such as cilantro or basil. - If you don't have sesame oil, you can use another type of oil such as vegetable oil or canola oil.