Anson Mills Carolina Gold Rice Recipe

May 07, 2023 Post a Comment

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Description

Carolina Gold Rice is an heirloom grain that was once widely grown in the Carolinas. It has a rich, nutty flavor and a fluffy texture that makes it perfect for a variety of dishes. This recipe uses Anson Mills Carolina Gold Rice, which is considered to be one of the best varieties of this grain.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 30-35 minutes.

Ingredients

The ingredients for this recipe are as follows:

1 cup Anson Mills Carolina Gold Rice
2 cups water
1 tablespoon butter
Salt and pepper to taste

Equipment

The equipment needed for this recipe is as follows:

A medium-sized pot with a lid
A measuring cup
A wooden spoon

Method

To make Anson Mills Carolina Gold Rice, follow these steps:

Rinse the rice under cold water until the water runs clear.
In a medium-sized pot, bring 2 cups of water to a boil.
Add the rice to the pot and stir well.
Reduce the heat to low and cover the pot with a lid.
Simmer the rice for 30-35 minutes, or until all the water has been absorbed and the rice is tender.
Remove the pot from the heat and let it sit for 5 minutes.
Add the butter to the pot and stir until it is melted.
Season the rice with salt and pepper to taste.
Fluff the rice with a wooden spoon and serve.

Notes

Carolina Gold Rice can be a little tricky to cook, but it is worth the effort. Be sure to rinse the rice well before cooking to remove any excess starch. Also, be sure to use a pot with a tight-fitting lid to prevent steam from escaping during cooking.

Nutrition Info

This recipe yields approximately 4 servings. Each serving contains:

Calories: 180
Total fat: 4g
Saturated fat: 2g
Cholesterol: 10mg
Sodium: 70mg
Total Carbohydrates: 33g
Dietary Fiber: 1g
Sugar: 0g
Protein: 3g

Recipe Tips

To add more flavor to this recipe, you can add some herbs or spices to the cooking water. For example, you could add a bay leaf, some thyme, or a pinch of cumin. You could also add some chopped vegetables, such as onions, garlic, or bell peppers, to the pot before adding the rice. Another option is to stir in some grated Parmesan cheese or chopped parsley just before serving.