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Spicy Shrimp Recipes With Rice

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15Minute Spicy Garlic Ginger Shrimp Recipe Shrimp recipes easy, Recipes, Clean eating recipes
15Minute Spicy Garlic Ginger Shrimp Recipe Shrimp recipes easy, Recipes, Clean eating recipes from www.pinterest.com

Description

This spicy shrimp recipe with rice is a flavorful and satisfying dish that can be enjoyed any time of the year. The combination of spicy shrimp and fluffy rice makes for a delicious meal that packs a punch of flavor. This dish is perfect for any seafood lover and can be easily prepared at home.

Prep Time

The preparation time for this dish is approximately 15 minutes.

Cook Time

The cook time for this dish is approximately 25 minutes.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 cups of cooked rice
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 1 lime, cut into wedges
  • Fresh cilantro, chopped

Equipment

  • Large skillet
  • Spatula
  • Cooking spoon
  • Measuring spoons
  • Knife
  • Cutting board

Method

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Season shrimp with garlic powder, paprika, cumin, chili powder, salt, and pepper.
  3. Add shrimp to the skillet and cook until pink and slightly browned, about 3-4 minutes per side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add cooked rice to the skillet and stir to combine with the remaining spices and oil.
  6. Cover and cook for 5-7 minutes until the rice is heated through and slightly crispy.
  7. Return shrimp to the skillet and stir to combine with the rice.
  8. Squeeze lime wedges over the top of the shrimp and rice.
  9. Garnish with fresh cilantro and serve hot.
  10. Enjoy your spicy shrimp recipe with rice!

Notes

  • This recipe can easily be doubled or tripled to serve more people.
  • You can use any type of rice you prefer, such as brown rice or jasmine rice.
  • Adjust the amount of spices to your liking, depending on how spicy you like your food.
  • You can also add vegetables such as bell peppers, onions, and tomatoes to the skillet to make this dish heartier.

Nutrition Info

  • Calories: 290
  • Protein: 27g
  • Carbohydrates: 31g
  • Fat: 5g
  • Fiber: 2g

Recipe Tips

  • Make sure the shrimp is well seasoned before cooking to ensure maximum flavor.
  • Be careful not to overcook the shrimp, as it can become tough and rubbery.
  • For extra flavor, you can marinate the shrimp in the spices for a few hours before cooking.
  • Use fresh lime juice for the best flavor.
  • Top with extra cilantro for added freshness and flavor.

Enjoy this delicious and easy spicy shrimp recipe with rice!


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