Sazón Goya is a popular seasoning blend used in Latin American cuisine. It is a combination of spices, including garlic powder, cumin, coriander, and annatto, that adds a rich flavor and color to dishes. One of the most popular uses of Sazón Goya is to season rice dishes. In this article, we will share some delicious Sazón Goya recipes for rice that are easy to prepare and perfect for any meal.
Prep Time
The prep time for these Sazón Goya rice recipes is minimal. It only takes about 5-10 minutes to gather all the ingredients and prepare them for cooking.
Cook Time
The cook time for these Sazón Goya rice recipes varies from 20 to 30 minutes, depending on the recipe. The cooking process is straightforward and only requires basic cooking skills.
Ingredients
The ingredients for these Sazón Goya rice recipes are simple and easy to find. You will need: - 2 cups of long-grain white rice - 2 cups of water or chicken broth - 1 packet of Sazón Goya seasoning - 1 tablespoon of olive oil or butter - Salt to taste
Equipment
To make these Sazón Goya rice recipes, you will need a medium-sized pot with a lid, a wooden spoon, and a measuring cup.
Method
1. Rinse the rice under cold water until the water runs clear. 2. In a medium-sized pot, heat the olive oil or butter over medium heat. 3. Add the rinsed rice to the pot and stir to coat it with the oil or butter. 4. Add the water or chicken broth and the Sazón Goya seasoning packet to the pot and stir to combine. 5. Bring the mixture to a boil, then reduce the heat to low, cover the pot with a lid, and let it simmer for 20-25 minutes or until the rice is cooked and the liquid is absorbed. 6. Fluff the rice with a fork, add salt to taste, and serve.
Notes
- You can substitute the water or chicken broth with vegetable broth or coconut milk for a different flavor. - You can add vegetables like peas, carrots, or bell peppers to the rice for a more nutritious meal. - You can also add protein like chicken, shrimp, or sausage to the rice to make it a complete meal.
Nutrition Info
The nutrition information for these Sazón Goya rice recipes varies depending on the ingredients used. However, a serving size of 1 cup of cooked rice (made with water) contains approximately: - Calories: 205 - Fat: 0.4g - Carbohydrates: 44.5g - Protein: 4.3g - Fiber: 0.6g
Recipe Tips
- Make sure to rinse the rice before cooking to remove any excess starch and prevent it from becoming sticky. - Use a medium-sized pot with a lid to ensure that the rice cooks evenly and absorbs all the liquid. - Fluff the rice with a fork after cooking to prevent it from becoming clumpy. - Adjust the seasoning to your taste preferences by adding more or less salt or Sazón Goya seasoning. - Store any leftover rice in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop with a little bit of water or broth.
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