Skip to content Skip to sidebar Skip to footer
Home / dirty / mexican / recipe / rice

Mexican Dirty Rice Recipe

Post a Comment
Table of Contents [Show]

Mexican ‘Dirty Rice’ Recipe HelloFresh
Mexican ‘Dirty Rice’ Recipe HelloFresh from www.hellofresh.co.uk

Description

Mexican Dirty Rice is a tasty and hearty meal that is made with rice, ground beef, and a blend of Mexican spices. It is a one-pot dish that is easy to make and perfect for a quick weeknight dinner.

Prep Time

The prep time for this recipe is about 15 minutes.

Cook Time

The cook time for this recipe is about 40 minutes.

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 can diced tomatoes, drained
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon vegetable oil
  • Cilantro, chopped, for garnish (optional)

Equipment

  • Large skillet with lid
  • Wooden spoon
  • Measuring cups and spoons
  • Cutting board and knife

Method

  1. Heat the vegetable oil in a large skillet over medium-high heat.
  2. Add the ground beef and cook until browned, breaking it up into small pieces with a wooden spoon.
  3. Add the onion, garlic, green bell pepper, and red bell pepper to the skillet and cook until the vegetables are tender, stirring occasionally.
  4. Add the diced tomatoes, rice, chicken broth, cumin, chili powder, paprika, garlic powder, onion powder, salt, and black pepper to the skillet and stir to combine.
  5. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
  6. Simmer the mixture for 20-25 minutes or until the rice is tender and the liquid is absorbed.
  7. Remove the skillet from the heat and let it sit, covered, for 5 minutes.
  8. Fluff the rice with a fork and garnish with chopped cilantro, if desired.

Notes

  • This recipe can be made with ground chicken or turkey instead of ground beef.
  • If you like spicy food, you can add a diced jalapeno pepper to the skillet.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • This recipe can easily be doubled to feed a larger crowd.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 360
  • Total fat: 15g
  • Saturated fat: 6g
  • Cholesterol: 77mg
  • Sodium: 600mg
  • Total carbohydrates: 32g
  • Dietary fiber: 3g
  • Sugars: 4g
  • Protein: 24g

Recipe Tips

  • Make sure to use long-grain white rice for this recipe, as it will give you the best results.
  • You can use beef broth instead of chicken broth if you prefer.
  • If you don't have ground cumin, you can use whole cumin seeds and grind them in a spice grinder or with a mortar and pestle.
  • For a vegetarian version of this recipe, you can omit the ground beef and use vegetable broth instead of chicken broth.

Enjoy this delicious and easy-to-make Mexican Dirty Rice recipe for a flavorful and satisfying meal that the whole family will love!


Post a Comment for "Mexican Dirty Rice Recipe"